This Pork Chop Marinade is very very easy to make and just perfect for any preparation of pork chops whether Baked, pan-fried, or even grilled.

This pork chops marinade simple, & uses common ingredients you most like already have in your kitchen.

The Best Ever Pork Chop Marinade

This Pork Chop Marinade is very very easy to make and just perfect for any preparation of pork chops whether Baked, pan-fried, or even grilled.

Keyword pork chops
Prep Time 5 minutes
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Cook Time 1 hour 15 minutes
Total Time 1 hour 20 minutes
Servings 4 Yields
Calories 441 kcal
Author admin

Ingredients

  • 4 bone-in pork chops
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons brown sugar
  • 5 cloves crushed garlic
  • 1 tablespoon lemon juice
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon white wine vinegar
  • 1 teaspoon ground mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Place pork chops into a resealable plastic bag.

  2. In a small mixing bowl, whisk together olive oil, brown sugar, garlic, lemon juice, Worcestershire sauce, white wine vinegar, ground mustard, salt, and pepper.

  3. Pour over the pork chops in the plastic bag. Seal and place in the refrigerator for 2 to 8 hours.

  4. To cook, Heat an oven-safe heavy skillet over high heat. Preheat an oven to 400 degrees.

  5. Sear the pork chops for 2 minutes on each side. Transfer skillet immediately to the oven and cook until the internal temperature of the chop reaches 145 degrees, about 15 minutes.

  6. Let rest 5 to 10 minutes before serving.

READ ALSO  Super Yummy Herb-Butter Chicken Recipe

The Best Ever Pork Chop Marinade

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